A warm welcome from all the staff at Ruan Kam Rai. Our restaurant and takeaway is located in Pontefract, West Yorkshire and serves some of the best traditional Thai food in the area. All our dishes use the freshest ingredients to give the best flavours possible.
Our exquisite food is served by our efficient and friendly staff in a warm and relaxed environment. Please have a look through our menus and if you have any questions or would like to book a table just give us a call.
STARTERS
A selection of traditional oriental dishes, delicious as snack, starter or as an addition to your main course
0. Thai Prawn Crackers
Served with sweet chilli sauce
£2.95
1. Sa Te Kai
Skewer of tender marinated chicken served with peanut sauce
£5.50
2. Pang Nha Kai/Chicken on Toast
Deep fried chicken on toast served with a side dip of sweet chilli sauce
3. Muo Yang/BBQ Pork Skewer
Grilled marinated strips of pork with garlic, coriander and special sauce
4. Se Krong Muo/Roast Ribs with BBQ Sauce
Crispy tender roast ribs on top with hoi-sin honey BBQ sauce
5. Se Krong Muo Gar Tiem/Ribs with Garlic
Crispy tender roast ribs stir fried with garlic and black peppercorns
6. Nea Sawan/Honey Beef
Very thin slices of beef marinated in honey and fresh Thai spices served with chilli sauce
7. Thod Mun Par/Thai Fish Cake
Thai fish cakes, Ground white fish mixed with red curry paste and cucumber radish
8. Khanom Pang Na Koong
Deep fried sesame prawn on toast served with a side dip of sweet chilli sauce
9. Koong Chup Pang Thod
Deep fried king prawns in the chefs special batter and served with sweet chilli sauce
10. Po Pia Thod
Vegetable spring roll served with a side dip of sweet chilli sauce
11. Pakchup Pang Thod
A selection of fresh vegetables deep fried in a light batter served with plum sauce
12. Mixed Selection Starters
Satekai, vegetable spring roll, Thai fish cake, sesame prawn on toast
SPECIAL APPETIZERS
13. Crispy Aromatic Duck
Deep fried crispy aromatic duck served with 6 pancakes, cucumber, spring, Thai hoi sin sauce and homemade hot chilli oil
£11.95
14. Tom Yam Koong
King prawns and mushrooms cooked in a hot and sour soup with Thai spices, fresh chilli, lemon grass, lime leaves, galangal and then garnished with fresh coriander
£6.50
15. Tom Yam Kai
Chicken mushroom and tomato cooked in a spicy soup with Thai fresh chilli, lemon grass, lime leaves, lime juice, galangal and garnished with fresh coriander
16. Tom Yam Hed (v)
Mushrooms and tomato cooked in a hot and sour soup with lemon juice, lime leaves, lemon grass, Thai fresh chilli and galangal then garnished with fresh coriander
£5.00
17. Tom Kha Koong
King prawns, mushrooms and tomato cooked in a coconut milk with lemon juice, lime leaves, lemon grass, Thai fresh chilli and galangal then garnish with fresh coriander
18. Tom Kha Kai
Tender pieces of chicken, cooked in a broth of coconut milk flavoured with lemon grass, lime leave, galangal and coriander
19. Tom Kha Hed
Mushroom and tomato cooked in a coconut milk with lemon juice, lime leaves, lemon grass, Thai fresh chilli, galangal and coriander
SALAD (or main) /YAM
YAM (spicy salad) Thai dressing is a mixture of lime juice, lemon grass red or white onion, spring onion, coriander, lime leaves. 90% of Yam or Thai salad is cooked without oil. It is either grilled or blanched.
20. Yam Ta Lay
Mixed sea foods with tomato, onion, spring onion, fresh chilli, coriander and lime dressing
£9.95
21. Yam Nea Yang
Strips of grilled 8oz sirloin steak mixed with tomato, onion fresh chilli, Thai herbs, lime dressing and garnish with coriander
£12.00
22. Lab Ped
Sliced duck mixed with red onions, coriander, toasted ground rice, spring onion, Thai homemade lime dressing and a touch of chilli powder
23. Lab Kai
Cooked chicken chopped coarsely mixed with red onion, toasted ground rice, spring onion, Thai homemade lime dressing and a touch of chilli powder
£8.95
24. Yam Pak/Spicy Vegetables Salad
Mixed vegetables with Thai dressing, chilli, onion, tomato and coriander
PAD THAI/NOODLE/RICE
Local rice noodle dish with bean sprout, egg, spring onion, tamarind sauce on topped with roasted ground peanut
74. Pad Thai Khoong/King Prawns
75. Pad Thai Kai/With Chicken
£7.95
76. Pad Thai Pak/With Vegetables
£6.95
77. Popular Fried Rice/With King Prawns
78. Khao Seuw/Steamed Jasmine Rice
£2.50
79. Khao Pad Khai/Egg fRied Rice
£3.00
80. Khao Kati/Coconut Rice
£3.50
81. Khao Niao/Sticky Rice
GANG/CURRIES
Most Thai curries are cooked in coconut milk curry past kirfir leave and sweet basil
GREEN CURRY
Your chosen meat marinated in a green curry paste, then cooked in a sauce of coconut milk with fresh Thai herbs, slice bamboo shoots and sweet basil leave
25. Green Curry Chicken
26. Green Curry Beef
27. Green Curry King Prawns
£10.95
28. Green Curry Vegetables
£7.50
RED CURRY
Your chosen meat marinated in a red curry paste, then cooked in a sauce of coconut milk with fresh Thai herbs, slice bamboo shoots and sweet basil
29. Red Curry Chicken
30. Red Curry Beef
31. Red Curry King prawns
32. Red Curry Vegetables
33. Gang Pet Ped Yang/Duck Red Curry
Slice duck cooked in homemade red curry sauce with pineapple, slice bamboo shoots, kirfir leave lychee, diced tomato and sweet basil leave
GANG GAREE/YELLOW CURRY
Your chosen meat cooked in yellow curry sauce, onion potato and crispy shallot on the top
34. Yellow Curry Chicken
35. King Prawns Yellow Curry
36. To-Fu Yellow Curry
GANG MASAMAN/PEANUT CURRY
Your chosen meat slowly cooked in masaman peanut curry sauce, onion, potato and garnish with crispy shallot
37. Chicken Masaman Curry
38. Beef Sirloin Masaman Curry
39. To-Fu Masaman Curry
GANG PAR/JUNGLE CURRY
Your chosen meat cooked in a jungle spicy curry paste with sliced bamboo shoots, fresh Thai herbs, vegetables and holy basil
40. Gang Par Gai/Chicken Jungle Curry
41. Gang Par Nea/Beef Sirloin Jungle Curry
42. Gang Par Khoong/Prawns Jungle Curry
43. Gang Par Phak/To-Fu Jungle Curry
GANG PANANG/PANANG CURRY
Strip of your chosen item stir fried with fresh Thai Herbs, kirfir leaves, panang curry paste, coconut milk and sweet basil leaves
44. Gai Panang/Chicken Panang
45. Nea Panang/Beef Sirloin Panang
46. Khoong Panang/King prawns Panang
47. Phak Panang/To-Fu Vegetables Panang
GAI/CHICKEN
48. Gai Pad Med Mamuang/Chicken with Cashewnut
Stir fried chicken with cashewnut, mushrooms, onion, mixed pepper and oyster sauce
49. Gai Preow Waan/Chicken Sweet and Sour
Stir fried chicken with tomato, onion, pineapple and homemade sweet and sour sauce
50. Gai Pad King/Chicken with Ginger
Stir fried chicken with ginger, garlic, mushroom, onion, mixed pepper in salt soy bean sauce and garnish with coriander
51. Gar Pow Gai/Chicken with Chilli and Garlic
Chicken stir fried with chilli, garlic, onion and Thai holy basil in homemade sauce
52. Gai Gar Tiem Pik Tai/Garlic Chicken
Stir fried chicken with garlic, white pepper, onion in garlic sauce
£8.85
NEA/BEEF SIRLOIN
53. Nea Gar Pow/Beef Sirloin with Holy Basil
Stir fried sirloin with chilli, garlic, onion and holy basil in homemade sauce
54. Nea Pad King/Beef Sirloin with Ginger
Stir fried sirloin with ginger, garlic, onion, mushroom in salt soy bean sauce and
garnish with coriander
55. Nea Nam Man Hoi/Beef Sirloin with Oyster Sauce
Stir fried sirloin with onion, mushroom and carrot in Thai style oyster sauce
56. Nea Gar Tiem Pik Tai/Garlic Beef Sirloin
Stir fried sirloin with garlic, white pepper, onion and spring onion in garlic sauce
57. Nea Pad Pik Sod/Beef Sirloin with Fresh Chilli
Stir fried sirloin with young green chilli, onion, garlic in Thai special sauce and garnish with coriander
MUO/PORK
58. Moo Gar Pow/Pork with Holy Basil
Stir fried pork with chilli, garlic, onion and holy basil in homemade sauce
59. Muo Pad King/Pork with Ginger
Stir fired pork with ginger, garlic, onion, mushroom in salt soy bean sauce and garnish with coriander
60. Muo Gar Tiem Pik Tai/Garlic Pork
Stir fired pork with garlic, white pepper, onion in garlic sauce then garnish with crispy garlic and coriander
61. Muo Preao Waan/Pork Sweet & Sour
Stir fried pork with onion, tomato, pineapple in Thai style sweet & sour sauce
PED/DUCK
62. Ped Tod Gar Tiam Pik Tai/Garlic Duck
Crispy duck with white pepper sauce and garnish with crispy garlic and coriander
63. Ped Ma Kham/Duck with Tar marine Sauce
Roast duck on topped with homemade tar marine sauce and crispy shallot
SEAFOOD
64. Ka Pao Ta Lay
Stir fried mixed seafood with chilli, garlic, onion, holy basil in homemade sauce
65. Ta Lay Chon/Seafood with Curry Powder
Stir fried mixed seafood with garlic, onion, curry powder and coriander
66. Ta Lay Pkik Pao/Seafood with Chilli Paste
Stir fried mixed seafood with onion, fresh chilli, spring onion and chilli paste sauce
KING PRAWNS
67. Khoong Gar Tiem/Prawns with Garlic
Stir fried prawns with onion and homemade garlic pepper sauce
68. Khoong Preao Wan/King Prawns Sweet & Sour
Stir fried king prawns with onion, tomato, pineapple and homemade sweet and sour
69. Khoong Pad Pak Ruam/Prawns with Vegetables
Stir fried king prawns with mixed vegetables in special oyster sauce
PLA / FISH
70. Pla Pad Ped/Fish with Creamy Curry Sauce
Deep fried fish fillet on topped with sweet basil leave, lime leave, green peppercorn
in creamy curry sauce
£12.95
71. Pla Sam Rod/Fish Sweet & Sour Spicy Sauce
Deep fried fish fillet on topped with basil leave, sweet & sour spicy sauce
72. Pla Nung Ma Nao/Fish Hot & Spicy Lime Sauce
Steamed fish fillet in hot & spicy lime sauce
73. Pla Nung King/Steamed Fish with Ginger
Steamed fish fillet with ginger, spring onion, sesame oil and soya sauce
£2.00
£4.50
£9.55
£5.25
£4.00
£9.60
£7.15
£8.75
£6.00
£10.45
£6.40
£2.70
£2.90
SET MENU A
For 2 People
£29.99
STARTER
Thai Prawn Cracker
Assortment of 5 different canapés
Served with peanut sauce, sweet chilli sauce and cucumber ajard sauce
MAIN
Slice of Chicken cooked in Green Curry Sauce
Beef Sirloin Oyster Sauce
Stir fried sirloin beef wth oyster sauce
Sweet and Sour Crispy Duck
Stir fried crispy pork with tomato, onion and Thai sweet & sour sauce
Egg Noodles
Steamed Jasmine Rice